The Frutteria of Gaido

Description

Started for three generations and for more than forty years, in the central pedestrian street of Rivoli, Via Piol, it is possible to come across a small temple of quality fruit and vegetables.
Pietro Gaido is the current selector of raw materials, chosen with great care; lover of mushrooms and truffles, in the favorable season, it is possible to find them, strictly certified, on display in the shop. There is a wide selection of zero-kilometer first fruits, certified organic products and numerous Slow Food Presidia, among which we point out the cauliflower of Moncalieri, the red celery of Orbassano, the garlic of Caraglio, the onion of Giarratana, the thistle gobbo di Nizza Monferrato, the ancient varieties of Piedmontese apples and many others available according to season.

Open Monday to Saturday from 8am to 00pm.

Fresh fruit tasting, transformed and osmoticized in apple juice.

Type of tasting

Fresh and processed fruit