Pasticceria Caffè Bonfante

Description

Our company is a coffee, pastry and ice cream shop, based in Chivasso Via Torino n.29, founded in 1922 by Luigi Bonfante, recognized as a "historic place of Italy" since 2007.

Historic meeting point of city life, it is an entirely original Art Nouveau jewel, with a facade, marble, mirrors, counters and boiserie in Piedmontese walnut.

“Regno” dei Nocciolini, a historic Chivasso specialty of which we are the longest-lived producers.

We only use "Piedmont IGP hazelnuts" for their production.

All the sweets in the shop are of our production, a production linked to the tradition of the history of Piedmontese pastry: "bignole" (small as they are made only in Turin), meliga pastries, kisses, torcetti with butter, petit four - ugly but good -, hazelnut cakes, plum cakes, etc., we have also introduced the wine “Caluso Passito” as a characterizing ingredient of two of our products: biscuits with raisins and cake with peanuts and raisins with Caluso wine.